Let’s get cooking@MUFSO!
This 1 ½ day workshop is 100% all about the food, targeting the culinary/corporate chef executives from a range of large, mid-size, emerging growth chain restaurant concepts, high-volume/multi-concept restaurant companies, non-commercial and foodservice at retail culinary professionals from the supermarket/c-store segments. These culinary masterminds will converge at the Menu Insights & Innovation Workshop for a series of food trend sessions, cooking demonstrations, tastings as well as rolling up their sleeves in the kitchens to bring menu innovation to the forefront at MUFSO. Get your product in the hands and mouths of the top culinary executives in the country during this unique, highly interactive workshop to be held at Metropolitan State University in Downtown Denver, a short walk from the Sheraton Denver Downtown (host hotel for MUFSO).
Benefits:
• Title Sponsor will have company name locked into the event branding throughout all of the marketing and editorial coverage of this event. •Sponsor included in program content ideation meeting with NRN editorial team • Sponsor product including in cooking workshop(s) • High profile speaking opportunity during workshop (this could be a presentation or cooking demo or tasting) • 5 workshop registrations for sponsor participants • Sponsor included in post-event editorial coverage in print and online
• Logo prominently included in all Menu Insights & Innovation signage and marketing promotions • Dedicated e-blast promoting sponsor content session (in addition to the overall promotion of Title Sponsorship of Menu Insights & Innovation workshop • List of attendees 4 and 2 weeks prior to the event and post-event (no emails). • One (1) 8X10’ Exhibit Booth in the Supplier Showcase
(space location available on a first-come, first-served basis).
NOTES:
one sponsor; selection on a first-come, first-served basis
